Oats Banana Cookies

Home Page

Recipe:

    Cuisine: International
    Category: Baking
    Preparation Time: 10 minutes
    Bake Time: 15 minutes
    Serving Size: 11 cookies
    Author: Bhumika Joshi

Ingredients:

• 1 cup Quick Oats (100 grams)
• 2 ripe Bananas (~200 grams)
• 1/3 cup dark Chocolate Chips (50 grams)
• 1 tsp vanilla essence (optional)

Method:

• Take 2 ripe bananas in a bowl. Peel and mash using back of a fork.
• Add the quick Oats and mix well.
• Add Vanilla essence (optional)
• Now, add the dark chocolate chips and mix.
• Next, take a measuring spoon and scoop out the prepared mixture and place it on a baking tray lined with parchment paper.
• Spread to form a cookie.
• Alternatively,  you can grease your hands and make small balls and give shape of cookie by pressing between hands.
• Bake in a preheated Oven @ 180C for 15 minutes.
• Once done place on a wired rack to cool completely.
• Your chewy oats banana  cookies are ready to be enjoyed .

If you make this recipe I would love to know your feedback and please do not forget to tag me @bhumikascookbook

Happy Cooking!